Browsing by Author "Edgar Oviedo-Rondon, Co-Chair"
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- Data Analytics in Broiler Production.(2021-12-22) Quintana Ospina, Gustavo Adolfo; Edgar Oviedo-Rondon, Co-Chair; Ondulla Toomer, Co-Chair; Andrea Villanes Arellano, Member
- The Effects of Dietary Calcium and Phosphorus Levels on Performance, Mineral Retention, Bone Characteristics, Leg Abnormalities, and Walking Ability of Heritage Broilers.(2011-11-15) Dalmagro, Marcelo; Edgar Oviedo-Rondon, Co-Chair; Peter Ferket, Co-Chair; Jerry Spears, Member; Consuelo Arellano, Member
- Effects of Guanidinoacetic Acid in Broilers.(2017-04-04) Cordova Noboa, Hernan Alejandro; Edgar Oviedo-Rondon, Co-Chair; Peter Ferket, Co-Chair; Jesse Grimes, Member; Consuelo Arellano, Member
- Effects of High Oleic Full-Fat Soybean on Live Performance, Carcass and Meat Quality, Meat Fatty Acid Composition, AMEn and Amino Acid SID in Broilers.(2022-10-10) Ali, Muhammad; Michael Joseph, Co-Chair; Edgar Oviedo-Rondon, Co-Chair; Ondulla Toomer, Member
- Factors Affecting Corn Nutritional and Energy Value for Broilers and Their Impact on Feed Manufacturing, Live Performance, and Meat Quality.(2023-10-20) Cabanas Ojeda, Joaquin Armando; Edgar Oviedo-Rondon, Co-Chair; Michael Joseph, Co-Chair; David Ritchie, Graduate School Representative; Hugo Romero-Sanchez, Member; Adam Fahrenholz, Member
- Nutrient Intake and Growth Dynamics during Rearing on the Reproductive Performance of Broiler Breeders.(2021-12-16) Alfaro Wisaquillo, Maria Camila; Michael Joseph, Co-Chair; Edgar Oviedo-Rondon, Co-Chair; Hugo Romero-Sanchez, Member
- Understanding Corn Variability for Broilers.(2019-10-24) Cordova Noboa, Hernan Alejandro; Edgar Oviedo-Rondon, Co-Chair; Peter Ferket, Co-Chair; Consuelo Arellano, Member; Adam Fahrenholz, Member; Miguel Castillo, Graduate School Representative
