Browsing by Author "Haotian Zheng, Member"
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- Advancing the Utilization of Leaf Proteins: Optimization of Extraction Protocols and Comparative Functional Characterization.(2024-08-20) Balfany, Connor Mitchell Dodds; Slavko Komarnytsky, Chair; Marvin Moncada, Member; Haotian Zheng, Member; Massimo Iorizzo, Member
- Comparison of Industrially Friendly Extraction Methods of Mushroom Proteins from White Button Mushrooms (Agaricus bisporus) and Oyster Mushrooms (Pleurotus.ostreatus.) and Their Physicochemical and Functional Properties of the Proteins.(2023-11-06) You, Seung Woon; Marvin Moncada Reyes, Chair; Penelope Perkins-Veazie, Member; Slavko Komarnytsky, Member; Haotian Zheng, Member; Mary Drake, Member; Josip Simunovic, Member
- Consumer Perception and Sensory Properties of Proteins.(2024-02-13) Liu, Yaozheng(Tess); MaryAnne Drake, Chair; Daniel Poole, Member; April Fogleman, Member; Haotian Zheng, Member
- Drivers of Liking for Oat Milk.(2025-03-10) Gupta, Saloni; MaryAnne Drake, Chair; Haotian Zheng, Member; Jonathan Allen, Member
- Effects of Peanut Skin Material on Peanut Butter Shelf-Life.(2021-10-18) Mohebpour, David Arsheen; Lisa Dean, Chair; Haotian Zheng, Member; Fernanda Santos, Member
- Evaluating the Efficacy of Plasma-activated Water (PAW) as a Clean-in-place (CIP) Solution.(2024-03-19) Ghevariya, Dhruv Dineshbhai; Deepti Salvi, Chair; Jonathan Allen, Member; Haotian Zheng, Member
- Flavor and Consumer Perception of Dairy and Plant-based Cheese.(2024-05-03) Homwongpanich, Kumpol; Mary Drake, Chair; April Fogleman, Member; Haotian Zheng, Member
- Flavor Chemistry of Cream Cheese.(2024-08-26) Reusz, Christopher Matthew; MaryAnne Drake, Chair; Dana Hanson, Member; Haotian Zheng, Member
- Heat Stability of Milk Proteins.(2025-06-18) Hargrove, James Andrew; MaryAnne Drake, Chair; Dana Hanson, Member; Haotian Zheng, Member
- Investigating the Repitching Behavior of Lachancea thermotolerans Strain BB 202.(2023-12-13) Costantini, Alexander Bradley; John Sheppard, Chair; Lynette Johnston, Member; Haotian Zheng, Member
- Oat Milk, Protein Beverages, Creamer, Gin: Understanding Consumer Preferences, Novel Evaluation Techniques, and the Impact of Context on the Sensory Evaluation of Beverages.(2024-12-13) Rovai, Dominic; MaryAnne Drake, Chair; Haotian Zheng, Member; Clint Stevenson, Member; Daniel Poole, Member
- What is Local? Consumer Perception of Local Dairy Foods.(2023-09-11) Smits, Caitlin; Mary Drake, Chair; Haotian Zheng, Member; Clinton Stevenson, Member
