QTL Mapping of Flavonoid and Phenolic Acid Variation in Broccoli

Show simple item record

dc.contributor.advisor Allan Brown, Co-Chair en_US
dc.contributor.advisor Penelope Perkins-Veazie, Co-Chair en_US
dc.contributor.advisor Mary Ann Lila, Member en_US
dc.contributor.author Chiu, Yu Chun en_US
dc.date.accessioned 2016-06-30T12:32:12Z
dc.date.available 2016-06-30T12:32:12Z
dc.date.issued 2015-05-29 en_US
dc.date.submitted 2015-05-29 en_US
dc.identifier.other deg4438 en_US
dc.identifier.uri http://www.lib.ncsu.edu/resolver/1840.16/11256
dc.rights en_US
dc.title QTL Mapping of Flavonoid and Phenolic Acid Variation in Broccoli en_US
dc.degree.name Master of Science en_US
dc.degree.level thesis en_US
dc.degree.discipline Horticultural Science en_US
dc.date.accepted 2015-06-29 en_US
dc.date.defense 2015-05-29 en_US
dc.date.released 2016-06-30 en_US
dc.date.reviewed 2015-06-04 en_US
dc.date.embargo 2016-06-30 en_US


Files in this item

Files Size Format View
etd.pdf 4.095Mb PDF View/Open

This item appears in the following Collection(s)

Show simple item record