Effect of Precipitating Conditions on Floc Size, Recovery Yield and Gelation Properties of Meat Isolates Prepared by pH-Shifting
Title: | Effect of Precipitating Conditions on Floc Size, Recovery Yield and Gelation Properties of Meat Isolates Prepared by pH-Shifting |
Author: | Leksrisompong, Phanin |
Advisors: | Dana Hanson, Committee Member Wooseong Kang, Committee Member Tyre Lanier, Committee Chair |
Abstract: | |
Date: | 2008-09-12 |
Degree: | MS |
Discipline: | Food Science |
URI: | http://www.lib.ncsu.edu/resolver/1840.16/2028 |
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