Sources of Flavor in Whey Protein

Show full item record

Title: Sources of Flavor in Whey Protein
Author: Whitson, Megan
Advisors: Dr. Timothy Sanders - Committee Member
Dr. MaryAnne Drake - Committee Chair
Dr. E. Allen Foegeding - Committee Member
Date: 2009-12-21
Degree: MS
Discipline: Food Science
URI: http://www.lib.ncsu.edu/resolver/1840.16/6926


Files in this item

Files Size Format View
etd.pdf 2.292Mb PDF View/Open

This item appears in the following Collection(s)

Show full item record