The Effects of Dietary Calcium and Phosphorus Levels on Performance, Mineral Retention, Bone Characteristics, Leg Abnormalities, and Walking Ability of Heritage Broilers.

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Title: The Effects of Dietary Calcium and Phosphorus Levels on Performance, Mineral Retention, Bone Characteristics, Leg Abnormalities, and Walking Ability of Heritage Broilers.
Author: Dalmagro, Marcelo
Advisors: Edgar Oviedo-Rondon, Co-Chair
Peter Ferket, Co-Chair
Jerry Spears, Member
Consuelo Arellano, Member
Date: 2011-11-15
Degree: Master of Science
Discipline: Poultry Science
Nutrition
URI: http://www.lib.ncsu.edu/resolver/1840.16/7649


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