Improvement of Dairy Cattle Health Through the Utilization of Producer-recorded Data and Genomic Methods.

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dc.contributor.advisor Christian Maltecca, Co-Chair en_US
dc.contributor.advisor Joseph Cassady, Co-Chair en_US
dc.contributor.advisor Reade Roberts, Graduate School Representative en_US
dc.contributor.advisor Alison Motsinger-Reif, Minor en_US
dc.contributor.advisor Barbara Sherry, Minor en_US
dc.contributor.advisor John Cole, External en_US
dc.contributor.author Gaddis, Kristen Lee Parker en_US
dc.date.accessioned 2014-09-09T09:30:14Z
dc.date.available 2014-09-09T09:30:14Z
dc.date.issued 2014-07-29 en_US
dc.date.submitted 2014-07-29 en_US
dc.identifier.other deg3693 en_US
dc.identifier.uri http://www.lib.ncsu.edu/resolver/1840.16/9750
dc.rights en_US
dc.title Improvement of Dairy Cattle Health Through the Utilization of Producer-recorded Data and Genomic Methods. en_US
dc.degree.name Doctor of Philosophy en_US
dc.degree.level dissertation en_US
dc.degree.discipline Animal Sci & Poultry Sci en_US
dc.date.accepted 2014-08-22 en_US
dc.date.defense 2014-07-29 en_US
dc.date.released 2014-09-09 en_US
dc.date.reviewed 2014-07-31 en_US


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