Cream cheese made from whey protein polymers

No Thumbnail Available

Date

2007

Authors

Advisors

Journal Title

Series/Report No.

Journal ISSN

Volume Title

Publisher

Abstract

Description

Keywords

Citation

Lindstrom, T. R., Mehring, A. D., & Hudson, H. M. (2007). Cream cheese made from whey protein polymers. U.S. Patent No. 7,250,183. Washington, DC: U.S. Patent and Trademark Office.

Degree

Discipline

Collections