Investigation of Lachancea thermotolerans as a Novel, Single Culture Brewing Yeast.

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Title: Investigation of Lachancea thermotolerans as a Novel, Single Culture Brewing Yeast.
Author: Svendsen, Claire Ingrid
Advisors: John Sheppard, Chair
Nathaniel Hentz, Minor
Suzanne Johanningsmeier, Member
Date: 2016-03-19
Degree: Master of Science
Discipline: Food Science
URI: http://www.lib.ncsu.edu/resolver/1840.20/33647


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