Anthocyanin Structural Diversity and Gut Microbiota Interactions Contribute to Divergent Metabolic Health Outcomes after Berry Nutritional Interventions in Diet-Induced Obesity.

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dc.contributor.advisor Jonathan Allen, Chair
dc.contributor.advisor Arion Midgett, Member
dc.contributor.advisor Ondulla Toomer, Member
dc.contributor.author Overall, John Clay
dc.date.accessioned 2021-05-01T12:30:19Z
dc.date.available 2021-05-01T12:30:19Z
dc.date.issued 2021-03-17
dc.date.submitted 2021-03-17
dc.identifier.other deg24435
dc.identifier.uri https://www.lib.ncsu.edu/resolver/1840.20/38781
dc.title Anthocyanin Structural Diversity and Gut Microbiota Interactions Contribute to Divergent Metabolic Health Outcomes after Berry Nutritional Interventions in Diet-Induced Obesity.
dc.degree.name Master of Science
dc.degree.level thesis
dc.degree.discipline Nutrition
dc.date.accepted 2021-04-07
dc.date.defense 2021-03-17
dc.date.released 2021-05-01
dc.date.reviewed 2021-03-18


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