| dc.contributor.advisor |
Slavko Komarnytsky, Chair |
|
| dc.contributor.advisor |
Lynette Johnston, Member |
|
| dc.contributor.advisor |
Marvin Moncada Reyes, Member |
|
| dc.contributor.author |
Vong, Chi In |
|
| dc.date.accessioned |
2022-03-22T12:30:22Z |
|
| dc.date.available |
2022-03-22T12:30:22Z |
|
| dc.date.issued |
2022-03-08 |
|
| dc.date.submitted |
2022-03-07 |
|
| dc.identifier.other |
deg28475 |
|
| dc.identifier.uri |
https://www.lib.ncsu.edu/resolver/1840.20/39436 |
|
| dc.title |
Small Phenolic Acids in Rum Fermentation Products. |
|
| dc.degree.name |
Master of Science |
|
| dc.degree.level |
thesis |
|
| dc.degree.discipline |
Food Science |
|
| dc.date.accepted |
2022-03-16 |
|
| dc.date.defense |
2022-03-08 |
|
| dc.date.released |
2022-03-22 |
|
| dc.date.reviewed |
2022-03-09 |
|
