Computerized specification of a unified model for the heat transfer processes that occur during canning, SSHE and electrical resistance aseptic processing of food products with large particles resistance aseptic processing of food products with large particles

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Title: Computerized specification of a unified model for the heat transfer processes that occur during canning, SSHE and electrical resistance aseptic processing of food products with large particles resistance aseptic processing of food products with large particles
Author: Pastrana-Zuniga, Jose F.; Gold, Harvey J.; Swartzel, K. R.
Publisher: North Carolina State University. Dept. of Statistics
Date: 1992
Series/Report No.: Institute of Statistics mimeo series
2231
URI: http://www.stat.ncsu.edu/information/library/mimeo.archive/ISMS__2231.pdf
http://www.lib.ncsu.edu/resolver/1840.4/8374


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