Product Source Labeling and E-Commerce: Consumer Perception of Horticultural Products through Information and Messaging.

Simple item page
dc.contributor.advisorMelinda Knuth, Chair
dc.contributor.advisorBrian Whipker, Member
dc.contributor.advisorKathryn Boys, Member
dc.contributor.advisorAlicia Rihn, External
dc.contributor.authorJenkins, Ethan Bryce
dc.date.accepted2024-07-10
dc.date.accessioned2024-07-23T12:30:32Z
dc.date.available2024-07-23T12:30:32Z
dc.date.defense2024-06-10
dc.date.issued2024-06-10
dc.date.released2024-07-23
dc.date.reviewed2024-07-05
dc.date.submitted2024-06-27
dc.degree.disciplineHorticultural Science
dc.degree.levelthesis
dc.degree.nameMaster of Science
dc.identifier.otherdeg38621
dc.identifier.urihttps://www.lib.ncsu.edu/resolver/1840.20/42032
dc.titleProduct Source Labeling and E-Commerce: Consumer Perception of Horticultural Products through Information and Messaging.

Files

Original bundle

Now showing 1 - 1 of 1
No Thumbnail Available
Name:
etd.pdf
Size:
867.05 KB
Format:
Adobe Portable Document Format
Download

Collections

Theses