Does Vitamin Fortification Affect Light Oxidized Flavor in Fluid Milk?

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dc.contributor.advisorMary Drake, Chair
dc.contributor.advisorTimothy Sanders, Member
dc.contributor.advisorVan Truong, Member
dc.contributor.authorSchiano, Angelina Nicole
dc.date.accepted2018-11-19
dc.date.accessioned2018-11-21T13:31:00Z
dc.date.available2018-11-21T13:31:00Z
dc.date.defense2018-10-22
dc.date.issued2018-10-22
dc.date.released2018-11-21
dc.date.reviewed2018-10-23
dc.date.submitted2018-10-22
dc.degree.disciplineFood Science
dc.degree.levelthesis
dc.degree.nameMaster of Science
dc.identifier.otherdeg11348
dc.identifier.urihttp://www.lib.ncsu.edu/resolver/1840.20/35703
dc.rights
dc.titleDoes Vitamin Fortification Affect Light Oxidized Flavor in Fluid Milk?

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