Effects of Near-Ambient O3 and CO2 on Wheat Performance and Interactions with Leaf and Stem Rust Pathogens.

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dc.contributor.advisorDavid Marshall, Co-Chair
dc.contributor.advisorShuijin Hu, Co-Chair
dc.contributor.advisorKent Burkey, Member
dc.contributor.advisorDavid Livingston, Member
dc.contributor.advisorWilliam Hoffmann, Graduate School Representative
dc.contributor.authorMashaheet, Alsayed M.S.
dc.date.accepted2016-11-17
dc.date.accessioned2016-11-22T13:31:26Z
dc.date.available2016-11-22T13:31:26Z
dc.date.defense2016-11-03
dc.date.issued2016-11-03
dc.date.released2016-11-22
dc.date.reviewed2016-11-07
dc.date.submitted2016-11-04
dc.degree.disciplinePlant Pathology
dc.degree.leveldissertation
dc.degree.nameDoctor of Philosophy
dc.identifier.otherdeg5767
dc.identifier.urihttp://www.lib.ncsu.edu/resolver/1840.20/33361
dc.rights
dc.titleEffects of Near-Ambient O3 and CO2 on Wheat Performance and Interactions with Leaf and Stem Rust Pathogens.

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