Thermal gelation of foods and biomaterials using rapid heating

dc.date.accessioned2008-07-24T18:59:12Z
dc.date.available2008-07-24T18:59:12Z
dc.date.issued2007
dc.format.extent70061 bytes
dc.format.mimetypeapplication/pdf
dc.identifier.citationLanier, T., Simunovic, J., Swartzel, K. R., Drozd, J. M., & Riemann, A. (2007). Thermal gelation of foods and biomaterials using rapid heating. U.S. Patent No. 7,270,842. Washington, DC: U.S. Patent and Trademark Office.
dc.identifier.urihttp://www.lib.ncsu.edu/resolver/1840.2/1071
dc.language.isoen
dc.titleThermal gelation of foods and biomaterials using rapid heating
dc.typePatent

Files

Original bundle

Now showing 1 - 1 of 1
No Thumbnail Available
Name:
US_7270842_B1_I.pdf
Size:
68.42 KB
Format:
Adobe Portable Document Format

License bundle

Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
1.76 KB
Format:
Plain Text
Description:

Collections