Sustainable Tourism Case Study: Use of oyster reefs to reduce coastal degradation in tourism destination communities

No Thumbnail Available

Files

Oyster Reefs to Reduce Coastal Degradation_FINAL - Whitney Knollenberg.pdf (10.13 MB)

Date

2023

Authors

Advisors

Journal Title

Series/Report No.

Journal ISSN

Volume Title

Publisher

Abstract

Description

Keywords

Sustainable Tourism, Environmental Impacts, Oysters

Citation

Srinivasan, C. & Knollenberg, W. (2023). Sustainable Tourism Case Study: Use of oyster reefs to reduce coastal degradation in tourism destination communities . Available at https://tourism.ces.ncsu.edu/destination-leadership-resources/sustainable-tourism-case-studies/

URI

https://www.lib.ncsu.edu/resolver/1840.20/41672

Degree

Discipline

Collections

General