Understanding Rotation and Maturity Group Impacts on North Carolina Soybean Production.

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dc.contributor.advisorRachel Vann, Chair
dc.contributor.advisorDavid Jordan, Member
dc.contributor.advisorAlexander Woodley, Member
dc.contributor.authorGross, MaKayla Raquel
dc.date.accepted2021-01-21
dc.date.accessioned2021-01-22T13:30:44Z
dc.date.available2021-01-22T13:30:44Z
dc.date.defense2020-12-08
dc.date.issued2020-12-08
dc.date.released2021-01-22
dc.date.reviewed2021-01-19
dc.date.submitted2021-01-18
dc.degree.disciplineCrop Science
dc.degree.levelthesis
dc.degree.nameMaster of Science
dc.identifier.otherdeg24112
dc.identifier.urihttps://www.lib.ncsu.edu/resolver/1840.20/38498
dc.titleUnderstanding Rotation and Maturity Group Impacts on North Carolina Soybean Production.

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