Antibiotics in Pork Production.

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dc.contributor.advisorMaria Correa, Co-Chairen_US
dc.contributor.advisorGlen Almond, Co-Chairen_US
dc.contributor.advisorMiles See, Memberen_US
dc.contributor.advisorEric VanHeugten, Memberen_US
dc.contributor.advisorMatthew Turner, Externalen_US
dc.contributor.advisorDavid Buchwalter, Graduate School Representativeen_US
dc.contributor.authorRobbins, Rebecca Claireen_US
dc.date.accepted2016-04-20en_US
dc.date.accessioned2016-04-22T12:32:33Z
dc.date.available2016-04-22T12:32:33Z
dc.date.defense2016-03-21en_US
dc.date.issued2016-03-21en_US
dc.date.released2016-04-22en_US
dc.date.reviewed2016-04-05en_US
dc.date.submitted2016-03-28en_US
dc.degree.disciplineComparative Biomedical Scien_US
dc.degree.leveldissertationen_US
dc.degree.nameDoctor of Philosophyen_US
dc.descriptionNorth Carolina State University Theses Comparative Biomedical Sciences.
dc.formatPh.D. North Carolina State University, 2016.
dc.identifier.otherdeg5117en_US
dc.identifier.urihttp://www.lib.ncsu.edu/resolver/1840.16/11097
dc.rightsen_US
dc.titleAntibiotics in Pork Production.en_US
dcterms.extent1 online resource (ix, 88 pages) : illustrations

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