Evaluation of Novel Approaches for the Inactivation of Human Noroviruses.

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dc.contributor.advisorLee-Ann Jaykus, Chairen_US
dc.contributor.advisorSiddhartha Thakur, Minoren_US
dc.contributor.advisorRodolphe Barrangou, Memberen_US
dc.contributor.advisorOtto Simmons, Memberen_US
dc.contributor.authorManuel, Clyde Simmonsen_US
dc.date.accepted2016-03-08en_US
dc.date.accessioned2016-03-09T13:31:19Z
dc.date.available2016-03-09T13:31:19Z
dc.date.defense2016-01-04en_US
dc.date.issued2016-01-04en_US
dc.date.released2016-03-09en_US
dc.date.reviewed2016-01-21en_US
dc.date.submitted2016-01-04en_US
dc.degree.disciplineFood Scienceen_US
dc.degree.leveldissertationen_US
dc.degree.nameDoctor of Philosophyen_US
dc.identifier.otherdeg4905en_US
dc.identifier.urihttp://www.lib.ncsu.edu/resolver/1840.16/10902
dc.rightsen_US
dc.titleEvaluation of Novel Approaches for the Inactivation of Human Noroviruses.en_US

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