Animal Welfare During Live Haul of Market-Ready Turkeys: Crew Member Perspectives and Training.

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dc.contributor.advisorAllison Pullin, Chair
dc.contributor.advisorJesse Grimes, Member
dc.contributor.advisorMonique Pairis-Garcia, Member
dc.contributor.authorHernandez Perdomo, Luz Anyela
dc.date.accepted2025-11-17
dc.date.accessioned2025-11-18T13:30:34Z
dc.date.available2025-11-18T13:30:34Z
dc.date.defense2025-10-09
dc.date.issued2025-10-09
dc.date.released2025-11-18
dc.date.reviewed2025-10-21
dc.date.submitted2025-10-16
dc.degree.disciplinePoultry Science
dc.degree.levelthesis
dc.degree.nameMaster of Science
dc.identifier.otherdeg43845
dc.identifier.urihttps://www.lib.ncsu.edu/resolver/1840.20/45795
dc.titleAnimal Welfare During Live Haul of Market-Ready Turkeys: Crew Member Perspectives and Training.

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