Evaluation of the role of ltaS in the in vitro adhesion and immunomodulatory capacity of Lactobacillus gasseri ATCC 33323.

dc.contributor.advisorTodd Klaenhammer, Chairen_US
dc.contributor.advisorGregg Dean, Minoren_US
dc.contributor.advisorLee-Ann Jaykus, Minoren_US
dc.contributor.authorSelle, Kurt Michaelen_US
dc.date.accepted2013-03-01en_US
dc.date.accessioned2013-03-05T06:30:07Z
dc.date.available2013-03-05T06:30:07Z
dc.date.defense2012-12-10en_US
dc.date.issued2012-12-10en_US
dc.date.released2013-03-05en_US
dc.date.reviewed2012-12-18en_US
dc.date.submitted2012-12-11en_US
dc.degree.disciplineFood Scienceen_US
dc.degree.levelthesisen_US
dc.degree.nameMaster of Scienceen_US
dc.identifier.otherdeg2248en_US
dc.identifier.urihttp://www.lib.ncsu.edu/resolver/1840.16/8336
dc.rightsen_US
dc.titleEvaluation of the role of ltaS in the in vitro adhesion and immunomodulatory capacity of Lactobacillus gasseri ATCC 33323.en_US

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