Handling Characteristic Evaluation and Broiler Growth and Production Trait Effects of Free and Lipid Matrix Encapsulated Vitamin and Trace Mineral Premixes.

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dc.contributor.advisorPeter Ferket, Chair
dc.contributor.advisorRobert Beckstead, Member
dc.contributor.advisorAdam Fahrenholz, Member
dc.contributor.authorWedegaertner, Olivia Ann
dc.date.accepted2019-07-17
dc.date.accessioned2019-07-18T12:30:45Z
dc.date.available2019-07-18T12:30:45Z
dc.date.defense2019-06-05
dc.date.issued2019-06-05
dc.date.released2019-07-18
dc.date.reviewed2019-06-12
dc.date.submitted2019-06-10
dc.degree.disciplineNutrition
dc.degree.levelthesis
dc.degree.nameMaster of Science
dc.identifier.otherdeg17586
dc.identifier.urihttp://www.lib.ncsu.edu/resolver/1840.20/36831
dc.rights
dc.titleHandling Characteristic Evaluation and Broiler Growth and Production Trait Effects of Free and Lipid Matrix Encapsulated Vitamin and Trace Mineral Premixes.

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