Statistics for The Implementation and Evaluation of a Food-Safety Case Study in a Distance Education Course and Pathogen Reduction Using Multiple Hurdle Technique and Encapsulated Nisin During Extended Storage of Shelf Stable Meals Ready to Eat (MRE).

Total visits

views
The Implementation and Evaluation of a Food-Safety Case Study in a Distance Education Course and Pathogen Reduction Using Multiple Hurdle Technique and Encapsulated Nisin During Extended Storage of Shelf Stable Meals Ready to Eat (MRE). 18

Total visits per month

views
October 2025 1
November 2025 0
December 2025 1
January 2026 3
February 2026 1
March 2026 0
April 2026 1

File Visits

views
etd.pdf 63